Food | Prince Alfred | Port Melbourne

Winter is here

Starters and share plates

SEASONED CHIPS gravy (v, gf) $10
load your fries with pulled beef brisket or pulled pork & melted cheese $5
SPICY WEDGES chilli aioli (v, gf) $11
GRILLED CHILLI & PEPPER CALAMARI rocket & citrus salad, lemon & honey dressing (gf) $16
main – with seasoned chips (gf) $21
SOUTHERN STYLE CHICKEN WINGS coated in chipotle sauce with blue cheese dipping sauce 1/2 kilo $16
1 kilo with seasoned chips $22
ARANCINI AL FUNGI mixed mushrooms, fresh herbs, cheese with rocket & truffle aioli (v) $16

mains

CHICKEN PARMA napoli sauce, ham, melted mozzarella, seasoned chips & salad $23
CHICKEN SCHNITZEL golden fried with a side of gravy, seasoned chips & salad $23
FISH & CHIPS barramundi fillet (beer battered or grilled) served with lemon wedge & house made tartare $23
VEAL SCALLOPINE panko, sage & parmesan crumb, creamy mash, steamed beans & mushroom sauce $32
THAI BEEF MASSAMAN traditional style, slow cooked in coconut & lime with chunky potato, carrots & bok choy, served with jasmine rice $21
MUSHROOM RISOTTO button, oyster & shitake mushrooms in a creamy white wine sauce, topped with shaved pecorino (gf, v) $19 | add chicken $4
300G RIB EYE cooked to your liking, served with golden chats, pan-fried asparagus & your choice of sauce (gf) $34
SMOKEY AMERICAN BBQ PORK RIBS 1/2 kilo american pork ribs marinated in our special sauce, served with seasoned chips & coleslaw (gf) $36
BEEF & ALE PIE succulent pieces of slow-cooked beef & mushrooms in an ale sauce, served with mash & green beans $22
BEEF RAGU FETTUCCINE house made slow-cooked beef ragu with fettuccine & shaved pecorino $21

salads

CHICKPEA & BEETROOT SALAD mixed bean, chickpeas, rocket, sundried tomatoes, cucumber, baby beets with a honey citrus dressing (gf) $19 | add chicken $4 | add lamb backstrap $8
VIETNAMESE BEEF SALAD vermicelli noodles, bean shoots, cucumber, pickled carrot, mint, thai basil, roasted peanuts with a chilli lime dressing (gf) $24
GREEK SALAD mixed lettuce, olives, tomato, red onion, cucumber & feta with a balsamic dressing (v, gf) $16 | add chicken $4 | add lamb backstrap $8

sides $5

GARDEN SALAD
SEASONED CHIPS
WEDGES
SEASONAL VEGETABLES
ONION RINGS
CHICKEN WINGS (3)
MASHED POTATO
SRIRACHA SLAW
*sides available with purchase of an entrée or main meal

Sauces $3

RED WINE GRAVY
MUSHROOM
PEPPER
GARLIC BUTTER
AIOLI
CHILLI MAYO
CHIPOTLE

Kids $12

all served with seasoned chips + popper
PARMA/SCHNITZEL
FISH & CHIPS
LITTLE ALFIE BURGER
CHICKEN NUGGETS

Desserts

STICKY DATE PUDDING butterscotch sauce & vanilla ice cream $12
BAKED CHEESECAKE fresh berries, berry compote, double cream $12

vg = vegan v = vegetarian gf = gluten free

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