TAKE AWAY FOOD
CALL TO PLACE YOUR ORDER FOR PICK UP – 9676 9643
KITCHEN OPEN 7 days 4-8PM
STARTERS
Our famous hot chips with mayo or gravy (vgo) $10
Trio of house made dips with Turkish bread: chickpea & parsley, beetroot & red bean + carrot (vg, gf) $12
House made beef jerky (gf) $12
House made chicken, chive & dill croquettes (4) $12
Loaded fries with pulled pork, cheese, jalapeños & gravy $13*
Grilled saganaki with lemon honey, thyme & toasted Turkish bread (v) $13
Epic cheesy garlic toasted Turkish bread (v) $10
Buttermilk fried chicken wings (10) with trio of dipping sauces: chilli, BBQ & blue cheese cream $16*
*Counts as two starters in the Fancy v Family Friday deal
PUB CLASSICS
BANGERS & MASH pork & fennel sausages served with creamy mashed potato & gravy $15
CHICKEN PARMA with chips & salad $24
EGGPLANT PARMA roasted eggplant topped with Napoli, fresh mozzarella & pangrattato, served with chips & salad (v, vgo, gfo) $24
300G PORTERHOUSE served with chips & salad & your choice of sauce (gfo) $29
STEAK & ONION PIE served with creamy mashed potato, mushy peas & gravy $18
CAULIFLOWER CHEESE PIE served with creamy mashed potato, mushy peas & gravy (v) $18
MAINS
HOUSE MADE GNOCCHI with mushrooms & leek, topped with sour cream (v) $22
+ grilled chicken $7
SEAFOOD & CHORIZO RISOTTO with mussels, squid & prawns in a tomato chilli salsa $24
BEEF CHEEKS braised in red wine, served with soft cheesy polenta & green beans with red onion, capers, & garlic $22
SUNDAY ROAST
Sunday 31 May: roast beef two ways (brisket + sirloin) with honey roasted carrots, potato gratin, green beans & gravy (gfo)
Single $20 Family (serves 4) $60
Pre-order recommended, call 9676 9643
BURGERS
Served with hot chips (v) | Upgrade to onion rings (v) $3
THE DUKE $17
Classic ‘royale with cheese’ style burger, makes a quarter pounder blush with embarrassment at how much better a burger can be with the exact same ingredients. Beef patty, cheese, pickles, onions, ketchup & mustard on brioche
Honouring our namesake Alf, Prince Alfred the Duke of Edinburgh, the layabout second son of Queen Victoria.
THE DUKE 2.1 $19
The Duke OG with lettuce, tomato & mayo
Because even Prince Alfred, lover of boozing and bordellos, needed some salad in his life sometimes.
THE FLAMIN’ GALAH $21
Double layered fried chicken, stacked with burger melt cheese & topped with creamy chilli slaw on brioche
“Strewth! That’s a flamin’ ripper chicken burger!” – Alf Stewart
THE BURGER WITHOUT MURDER $17
Crispy fried eggplant, lettuce, tomato, cheese, pickles, onions, ketchup, mustard (v)
This ALF (Animal Liberation Front) burger is consumed predominantly by lost Fitzroy types who’ve stumbled off their 86 tram & onto a 109 & wandered in here by accident
THE THIN WHITE DUKE $17
Fish fingers, cos lettuce, tomato, pickles, onions & Thousand Island dressing on brioche
Cos, well, ‘Duke’, and cos fish fingers are thin and white, and, well, who doesn’t love Bowie?
THE JOHN WAYNE $25
Double beef patty, double bacon, double cheese, jalapeños, pickles, BBQ sauce & onion rings on brioche
Not so much an Alf burger, rather an extension of the Duke theme. A burger fit for a bloke who played a cowboy his whole life and died of stomach cancer.
JUDE LAW IS A CHARMING SWINE $21
Pulled pork, cheese & creamy chilli slaw on Turkish bread
Our most tenuous Alf-link. Jude Law plays ‘Alfie’ in the 2004 movie of the same name. He’s a womanising shit, a bit of a swine. Swine is pig, this is a pork burger. The movie was bollocks, the burger is the bollocks.
THE AL HORFORD $23
A Philly Cheesesteak sammich – steak, cheese, roasted peppers, caramelised onion, ketchup, mustard on Turkish bread
Alfred Joel Horford is a Dominican born 5 times NBA Allstar most famous in Australia for being a Philly 76ers teammate of Aussie Ben Simmons… Aussie, Aussie, Aussie…
BURGER ADD ONS: beef patty $5 | bacon, egg $4 | cheese, tomato, jalapeños $2 | lettuce $1
KIDS $12
includes a juice or soft drink
PARMA/SCHNITZEL & CHIPS
FISH FINGERS & CHIPS
LITTLE ALFIE BURGER & CHIPS
CHICKEN NUGGETS & CHIPS
PASTA WITH NAPOLI & CHEESE (V, VGO)
PASTA WITH CHEESY SAUCE (V)
PORK & FENNEL SAUSAGE WITH MASH (GF)
SIDES
Our famous hot chips with mayo or gravy (v, vgo) $10
Green beans with onions, capers & garlic (v, vg, gf) $7
Cos lettuce, tomato, cucumber, red onion, bean sprouts, Asian herbs, peanuts & coconut lime dressing (v, vg, gf) $7
Honey roasted carrots (v, gf) $7
Creamy mashed potato (v, gf) $7
Onion rings (v) $7
SAUCES
Pepper jus (gf), creamy mushroom (gf), red wine jus (gf) $4
Garlic butter (v, gf), mayo (v, gf), chilli mayo (v, gf), gravy (v), sour cream (v, gf) $3
v = vegetarian vg = vegan vgo = option gf = gluten free gfo = gluten free option
Email Us
Call us
03 9676 9643
Find us
355 Bay Street, Port Melbourne 3207