sunday 9 may 2021
kitchen open all day 12-9pm

Nothing is really lost until your mum can’t find it…

we’ll shout mum her first drink!

Ideal for large groups: split bills are A-OK

Special Mother’s Day Roast

ROAST LAMB TWO WAYS roast leg of lamb + beer-braised slow-cooked lamb shoulder, petit pois with bacon, roasted chat potatoes with onion & cauliflower cream & gravy (gfo) $23 | Family serve $70

VEGETARIAN ROAST Lemon turmeric potato galette served with petit pois, sweet potato fritter, cauliflower cream, roasted beetroot & vegetarian gravy (gfo) $23

More yummy Mother’s Day specials

HOUSE MADE GNOCCHI with saffron, pear, walnut & cauliflower cream (v) $22

GRILLED CHICKEN BREAST with vegetable & white bean cassoulet, freshly shaved truffle & Parmesan $25

MARKET FRESH FISH Thai style bouillabaisse with grilled salmon, squid, prawn, mussels & in a rouille sauce, served with a warm bánh mì baguette (gfo) $29

300G O’CONNOR GRAIN FED SCOTCH FILLET cooked to your liking & served with pommes Anna, chicken liver parfait, peas & jus (gf) $39

STEAK & PEPPER PIE served with creamy mashed potatoes, salad & pepper jus $24

PORK & MUSHROOM RAGOUT with Parmesan risotto, Gorgonzola cream & porcini powder (gf) $24

SLOW COOKED BEEF CHEEK in red wine & beetroot jus, served with creamy mashed potatoes, peas & celeriac cream $26

Live acoustic set from Andy Hall 3:30 – 6:30pm