Functions

 

 Tuesday - Friday All Day Special

 $20 Parma & Steak including house beer, house wine or soft drink

Friday Night Happy Hour

Enjoy $2.50 pots and $5 wines from 6pm till 7pm,

with live entertainment from 10pm til late

check out our [Facebook page] for current line up

Saturday Night Bands

80s Enuff now performing at Prince Alfred

 Click here to see the Events page.

Click to see What's On
Functions at Prince Alfred

 

We hold functions.

 

*** To make your booking, please click here for the ORDER FORM ***

 

Minutes from the city situated at the city end of Bay Street makes us the perfect destination to hold any function that you desire. We will adapt to suit your requirements; from birthday celebrations to weddings and engagement parties, corporate functions and formal sit-down lunches and dinners. You may have the entire venue for your very own private function or alternatively section off areas for your very own cocktail party. Depending on what you are after we can cater to any of your needs with our professional staff.

 

For more information, or if you would like to come in and see our venue, please our Event Manager, Steph Breheny: This email address is being protected from spambots. You need JavaScript enabled to view it.

 


Function Spaces

 

Dining Area


Our dining area is perfect for your corporate lunches or dinners. We can cater for informal or formal sit downs with exceptional food, premium beverage package's.
Capacity: – 70
Style: sit down; informal/formal options available.

 

Stand Up Area


Our stand up areas are just right for all types of celebrations. With a range of food platters that offer great flexibility that ensure your occasion is a memorable one.
Capacity: – 100
Style: Cocktail; Platters Menu.

 

Entire Venue


Make the venue your very own for the evening. With a wide range of all canapé and drinks packages available upon request.
Capacity: – 200
Style: Cocktail & Sit Down; canapé menu & beverage packages.

 

 

Informal Menu

 

Option 1 ($35)


ENTRÉE:

Shared entree of garlic and herb breads and salumi meat boards

MAINS - CHOOSE ONE OF THE FOLLOWING

  • Chicken parmigiana, chips, tomato and boconcini salad.
  • 250g cape grim scotch fillet, mash, buttered brocolini and salsa verde
  • Salmon fillet, watercress, apple and radish salad
    Vegetarian option available

 

Option 2 ($47)


ENTRÉE:
Shared entree of warm garlic and herb breads, salumi meat boards, fresh and cooked seafood plates.
MAINS - CHOOSE ONE OF THE FOLLOWING

  • 200g cape grim eye fillet, pickled beetroot mash, caramelised shallots.
  • Grilled blue eye fillet, green nam jim, thai herb salad, coconut rice.
  • Roasted chicken breast, leek and pea risotto cake, soft herb salad, verjuice cream sauce.
    Desert options available upon request

 



Formal Menu

Meet with our head chef to precisely choose your functions menu.

 

 

Platters Menu

24 pieces per platter
Pork belly sliders, apple and coriander slaw $96
Beer battered fish fillets, house made tartare $52
Mini hot dogs, jalapeño peppers, aged pyengana cheddar $84
Southern fried chicken wings, sticky BBQ sauce $52
Vegetable spring rolls, house sweet chilli $38
Mini cheese burgers $96
Tomato, shaw river buffalo mozzarella and arugula pizza $38
BBQ chicken pizza $48
Assorted mini pies $52

 

 

Canape Option

Minimum order of 5 items for 100 guests
$19 Per Person – Please select 5 options.
$25 Per Person – Please select 7 options.
$33 Per Person – Please select 10 options.


SMALL ITEMS
Tempura prawns with ponzu sauce - Beer battered fish fillets with tartar sauce - Goat's cheese and roasted red pepper tartlets - Smoked trout and chive tartlets - Beef fillet skewers with sesame and oyster sauce - Satay chicken skewers - Vegetable spring rolls with house sweet chilli - Vegetarian arancini with basil mayo - Chorizo and caramelized onion pizzas - Roast pumpkin, fetta, and pesto pizzas - Tomato, bocconcini and basil pizzas - Beef and Guinness pies - Snapper and dill fish cakes - Oysters with nam jim
Fish tacos
LARGER ITEMS - $8.50 each
Lamb curry, saffron rice, pappadums, riata Pumpkin, cauliflower and coconut curry with steamed rice - Green tea noodle salad with miso marinated scallops, sesame and nori - Grilled salmon fillet, caper mash potato and soft herbs - Fried calamari and Asian herb salad

 


Beverage Packages

 

On Consumption:

Individual accounts can be set up to suit your requirements. Choose from our range of beers, wines and spirit.

 

Bar tab:

A pre-paid nominated amount can be placed on a bar tab with selected beverages or an open bar.

 

Cash bar:

You can opt for a cash bar for the duration of your event where guests pay for their own beverages.

 

Beverage option 1 Basic $40 – 3 hour $50 – 4 hour $60 – 5 hour

Beverage option 2 Premium $60 – 3 hour $70 – 4 hour $80 – 5 hour

 


*** To make your booking, please click here for the ORDER FORM ***

 

What's on each week at Prince Alfred

 Tuesday - Friday All Day Special

 $20 Parma & Steak including house beer, house wine or soft drink

 

Friday Night Happy Hour
Enjoy $2.50 pots and $5 wines from 6pm till 7pm,
with live entertainment from 10pm til late
check out our [Facebook page] for current line up

Saturday Night Bands
80s Enuff now performing at Prince Alfred

 

 

Get Directions to Prince Alfred Hotel

Street Address

355 Bay St
Port Melbourne, VIC 3207

Phone Number

(03) 9646 6006

Trading Hours

Open Wednesday - Sunday for Lunch and Dinner